Search This Blog

Monday, May 11, 2015

Pan Pizza!

It's time to appease all the ravenous belly monsters. Sleepover season and a midnight flick binge without pizza, sounds ludicrous. Let's make some pizza! Easy, breezy, supremely cheesy. ;)

Ingredients 

For the pizza base
1) 1 cup flour
2) 2 1/2 tsp yeast
3) 1 tsp sugar
4) 105 ml room temp water
5) 1 tbsp Oil

For the sauce 
1) 4-5 tomatoes
2) 3 cloves of garlic
3) Dry basil(optional)

Assortment of toppings
1) 2 kinds of cheese. Mozzarella and Parmesan in this case.
2) Olives
3) Onion rings
4) Capsicum
5) Sausage and Salami chopped up.
6) Diced tomato
7) Mint/Basil leaves (Optional)

Recipe

1) Activate yeast by sprinkling it over the water with sugar. Mix well until it blends and wait for 10 minutes. When the yeast froths up, add it to the flour. Incorporate the oil and make a dough with your hand. Keep in a bowl with a cling film on it, for 30 minutes. You can make two pizza bases from this dough.
2) Blend the tomatoes, garlic and basil in a mixer grinder. Empty this salsa mixture onto a pan and cook for 2 minutes with a little bit of oil and salt. Your sauce is ready!
2) Heat up a pan. Spread the Pizza base on the hot pan. Spread some of your sauce on the base. Top it with some cheese, olives, onion etc, Cook for 2-3 minutes until the base becomes brown and crisp. Quickly transfer this to a microwave(mid rack/high rack) and micro+grill(600 W+grill) for 2 minutes, Serve with fresh mint/basil leaves, on top.

Leave a comment @Oishiibites

Do use #oishiibites if you decide to try the recipe out and upload photographs. Enjoy!

No comments:

Post a Comment